Registered Dietitian 2-Sodexo

Job Description

Job Title: Registered Dietitian 2

Company: Sodexo

Location: Detroit, MI

Pay: $52000 – 78320 per year

AI Pay Analysis: The annual salary range of $52,000 to $78,320 for a “Registered Dietitian 2” in Detroit, MI, translates to an hourly wage of approximately $25 to $37.60, which is generally competitive and aligns well with industry standards. According to the Bureau of Labor Statistics, the median annual wage for dietitians and nutritionists across the U.S. was around $66,000 in 2022, with variations based on experience, specialization, and geographical location. In Michigan, specifically, Registered Dietitians with similar qualifications typically earn salaries within this range. Therefore, this compensation appears to be reasonable and competitive for the role in that region.

Job description:
Role Overview
We are dedicated to the diverse communities we serve! This position is part of the SodexoMAGIC portfolio, a collaboration between Sodexo and Magic Johnson Enterprises, celebrating a decade of impactful service. At SodexoMAGIC, our mission is to empower communities through exceptional food and facilities management solutions, enhancing lives and creating a lasting positive impact.

We are excited to announce an opening for a Registered Dietitian 2 to provide nutritional services at Wayne State University in Detroit, MI. The Campus Registered Dietitian will play a crucial role in nutrition education and the promotion of nutritional programs through events, presentations, social media, and various outreach initiatives, all while addressing the unique needs of our diverse clientele. This role may occasionally require evening and weekend hours based on event schedules, and candidates with campus nutrition experience are strongly preferred.

The successful candidate will:
– Collaborate closely with Executive Chefs and café management to select healthy menu options, evaluate sales trends, and promote nutritional campaigns.
– Assist with food service operations through special station and menu audits.
– Maintain an engaging and active presence on social media platforms.
– Serve as a liaison to the university accommodations office, addressing nutrition-related issues such as food allergies, weight management, and disordered eating, as well as providing meal selection assistance or accommodations.
– Organize campus-wide events and create regular communications aimed at motivating the community towards healthy eating habits.
– Stay informed about emerging trends in nutrition and dietetics.
– Participate in campus and community events, delivering presentations to support client objectives.
– Provide strategic planning and guidance in alignment with brand standards while ensuring effective communication with management and inter-departmental teams.

The SodexoMAGIC partnership unites two global brands renowned for their excellence. Sodexo is a leader in “quality of life solutions” worldwide, while Magic Johnson Enterprises, founded by NBA star Earvin “Magic” Johnson, exemplifies innovation and community engagement.

What You’ll Do
– Deliver nutrition care to students on campus.
– Consistently uphold DOH/state/federal regulations and company standards.
– Actively participate as a member of the interdisciplinary team, collaborating with students, clients, and dining staff, while attending promotional events as required.

What We Offer
We provide a competitive compensation package, which takes into consideration a candidate’s education and relevant experience. Salaries are determined based on individual qualifications. Sodexo offers a comprehensive benefits package, which may include:
– Medical, Dental, Vision Care, and Wellness Programs
– 401(k) Plan with Matching Contributions
– Paid Time Off and Company Holidays
– Opportunities for Career Growth and Tuition Reimbursement

Further details will be provided to new employees upon hire.

What You Bring
– Registered Dietitian credentials.
– Strong verbal and written communication skills.
– Ability to work collaboratively with students, staff, and management teams.
– Excellent interpersonal skills to effectively meet customer needs.

Who We Are
At Sodexo, our purpose is to enhance everyday experiences for everyone and contribute to a better quality of life. We are committed to improving the well-being of those we serve while fostering economic, social, and environmental progress in our operational communities. Our partnership with clients ensures a memorable experience for both customers and employees, delivered through comprehensive food service, catering, facilities management, and other integrated solutions.

We value each individual and embrace diversity and inclusion as core principles, fostering a respectful environment where all employees are recognized and valued. We are dedicated to providing equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable law. If you require assistance with the application process, please do not hesitate to reach out.

Qualifications & Requirements
Minimum Education Requirement: A Master’s degree with the completion of coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). For those eligible for the registration exam prior to January 1, 2024: a Bachelor’s degree with the relevant coursework and supervised practice as mandated by ACEND.

Credentials Requirement: Candidates must meet the eligibility criteria for Registered Dietitian Nutritionist (RD/RDN) certification by the Commission on Dietetic Registration (CDR) and must obtain registration within 120 days of hiring. Certain states and/or facilities may require RD/RDN credentials at the time of hire, along with any necessary state certification/licensure.

Minimum Functional Experience: A minimum of 2 years of work experience in healthcare settings, including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics, is required, alongside registered dietitian credentials.

Job Posting Date: Fri, 11 Apr 2025 06:36:57 GMT

Apply now!