Full Time Line Cook- Hamilton Ohio-Community First Solutions

Hamilton, OH
May 20, 2025
Full Time
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Average Pay*: $12 - $16
*average hourly rate for this position in your area
Deadline date:
$0 - $16

Job Description

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Job Title: Full Time Line Cook- Hamilton Ohio

Company: Community First Solutions

Location: Hamilton, OH

Pay: $14 – 16 per hour

AI Pay Analysis: The hourly rate of $14 to $16 for a Full Time Line Cook in Hamilton, Ohio, is generally considered below the average market rate. According to industry standards, line cooks in the U.S. typically earn between $15 to $20 per hour, with rates being higher in urban areas or regions with a higher cost of living. In Hamilton, Ohio, while the cost of living is lower than in larger metropolitan areas, wages around $15 per hour are still on the lower end for skilled positions like line cooks. Therefore, this pay range may not attract experienced candidates and could lead to higher turnover rates in a competitive job market.

Job description:

Community First Solutions’ Culinary Team is actively seeking a dedicated FULL TIME Line Cook to deliver exceptional food quality to our residents, clients, and guests at our Westover Facility in Hamilton.

Salary Range
$14 to $16 per hour, commensurate with years of demonstrated experience.

Schedule
Full Time position requiring flexibility to work every other weekend.

Benefits
We prioritize flexibility and work-life balance, offering:

  • Paid Time Off available immediately upon accrual, with no waiting period
  • Competitive Medical, Dental, and Vision insurance
  • Employee education funds to promote career development
  • Zero co-pay for certain routine prescription medications
  • Paid Holidays and additional Holiday Pay
  • Life Insurance and Supplemental Life Insurance options
  • 401(k) retirement savings plan with employer matching

Responsibilities

  • Execute various cooking techniques such as grilling, sautéing, frying, and broiling.
  • Maintain cleanliness in the prep area as directed by the Executive Chef, Chef Manager, or Lead Line Cook.
  • Engage with residents and guests in a courteous and cheerful manner.
  • Select recipes according to the menu cycle, prepare baked goods, and accommodate special dietary needs.
  • Support fellow kitchen staff with meal preparation and line set-up in advance of service.

Qualifications

  • High School Diploma or GED preferred.
  • Must be 16 years of age or older.
  • Ability to pass a background check, physical, and drug screening.
  • Flexible availability, including the capacity to work every other weekend and during holidays.

Job Posting Date: Sat, 10 May 2025 22:20:41 GMT

Apply now!

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