Cook – Restaurant – Hiring Now-Parkhurst Dining

Hudson, OH
August 19, 2025
Full Time
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Average Pay*: $13 - $18 per hour
*average hourly rate for this position in your area
Deadline date:
$8 - $19

Job Description

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Job Title: Cook – Restaurant – Hiring Now

Company: Parkhurst Dining

Location: Hudson, OH

Pay: $16 – 19 per hour

AI Pay Analysis: The hourly rate of $16 to $19 for a “Cook – Restaurant” position in Hudson, OH, is generally competitive but may vary based on experience, type of restaurant, and local demand. According to industry standards, entry-level cooks often earn between $12 to $15 per hour, while those with more experience can command rates closer to $18 to $22 per hour. Given that Hudson is located in a suburban area with a mix of dining options, the offered pay aligns well with local averages, making it an appealing opportunity for potential applicants, especially if the role offers additional benefits or opportunities for advancement.

Job description:

The pay rate for this position ranges from $16 to $19 per hour, commensurate with experience, and includes one weekend day off each week.

Parkhurst Dining, a family-owned and operated company, provides culinary, dining, and catering services to over 80 organizations and universities. We believe that food is best when crafted from scratch with locally sourced ingredients, prepared with care, and served with a smile. This culinary experience is distinctly and authentically Parkhurst. If you are seeking a place where you can pursue your passion, find fulfillment in your work, and have opportunities for growth, we invite you to consider joining our team. Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually across our restaurants, on college and corporate campuses, and in every state through our online store.

JOB SUMMARY
This position is responsible for ensuring the quality, quantity, and timeliness of daily meal production. The successful candidate will prepare food in accordance with Parkhurst recipes, standards, and procedures while adhering to strict sanitary guidelines.

ESSENTIAL FUNCTIONS

  • Prepare food according to Parkhurst recipes and implement the “batch” cooking method as required.
  • Ensure the quality of food produced while maintaining the appropriate quantity throughout the service period, utilizing production sheets.
  • Maintain proper line presentation by using the correct pans, garnishing appropriately, utilizing the right utensils per recipe specifications, and ensuring food products are held at the designated serving temperatures as specified by recipes or management.
  • Facilitate effective communication with team members, such as line servers, regarding specific food item details on a daily basis.
  • Complete daily production sheets.
  • Properly store and date all food items.
  • Adhere to all HACCP guidelines regarding the management of leftovers.
  • Follow the cleaning schedule provided by management, employing “clean as you go” practices.
  • Maintain open communication with management regarding products and supplies needed.
  • Adhere to the uniform dress code and uphold proper personal hygiene standards.
  • Comply with all Parkhurst Gold Standards and apply Smile Plus hospitality imperatives.
  • Assist fellow team members whenever possible.
  • Undertake additional duties as assigned by management.

QUALIFICATIONS
To excel in this role, candidates must be able to satisfactorily perform each essential function. Reasonable accommodations may be made to assist individuals with disabilities in fulfilling these essential responsibilities.

PHYSICAL DEMANDS
The physical demands outlined here are representative of those that must be met by a team member to successfully perform the essential functions of this position. Reasonable accommodations may be made for individuals with disabilities.

  • Standing and/or walking for the entirety of the work shift.
  • Occasionally lifting items weighing up to 40 lbs.

BENEFITS

  • Complimentary meal during your shift
  • 20% discount on food purchases at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining
  • Paid time off
  • Opportunities for career advancement into management
  • Access to continuous development through Smile Universe
  • Eligibility for 401k, vision, dental, and medical plans

Eat’n Park Hospitality Group is an equal opportunity employer. We provide equal employment opportunities to all team members and applicants, prohibiting discrimination and harassment of any kind based on race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy extends to all employment terms and conditions, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job Posting Date: Wed, 06 Aug 2025 07:48:45 GMT

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