Food Production Cook-Tamarack Holdings

Job Description

Job Title: Food Production Cook

Company: Tamarack Holdings

Location: Traverse City, MI

Pay: $24 – 26 per hour

AI Pay Analysis: The hourly rate of $24 – $26 for a “Food Production Cook” in Traverse City, MI, appears to be competitive and aligns favorably with industry standards. According to various sources, the average pay for cooks in the region typically ranges from $15 to $20 per hour, depending on experience and specific job requirements. The offered rate indicates a higher than average compensation, likely reflecting factors such as demand in the local hospitality industry, the complexity of the food production tasks, or the need for specialized skills. Overall, this wage could help attract qualified candidates in a competitive job market.

Job description:

We are excited to announce that Food for Thought is seeking a dedicated and proactive individual to join our team as a Food Production Cook. As an organization committed to producing high-quality, small-batch food products in Michigan, we embrace a deep passion for our local food systems. If you thrive in a collaborative environment and are eager to contribute, we invite you to consider this opportunity.

In this full-time role, you will operate within a food manufacturing production environment with key responsibilities that include:

• Preparing, cooking, and assembling food products in accordance with established recipes and quality standards.
• Safely operating production equipment while adhering to proper handling procedures.
• Complying with food safety, sanitation, and hygiene regulations consistently.
• Recording production details and maintaining accurate inventory logs.
• Collaborating effectively with team members to achieve daily production goals.
• Ensuring a clean, organized, and safe kitchen and work environment.
• Measuring and mixing ingredients while managing both small-batch and large-volume cooking efficiently.
• Conducting product tests to ensure compliance with legal, safety, and quality standards.
• Organizing and monitoring ingredient storage and supplies.
• Assisting with other production workflows as necessary.

Benefits of Joining Our Team:

We offer competitive pay ranging from $24 to $26 per hour, with higher compensation for those with experience. Our comprehensive benefits package includes medical, dental, and vision coverage, a 401(k) plan with up to a 5% employer match, paid holidays and PTO, and additional perks such as wellness programs, volunteer pay, and safety footwear reimbursement.

Schedule:

• Monday to Thursday with four 10-hour shifts
• Enjoy 3-day weekends

This well-structured combination of schedule, pay, and benefits is designed to reward skill, experience, and commitment while supporting your overall well-being. You will have ample opportunities for growth and career development in a vibrant environment that delights the senses with aromas like spiced cherries, coffee caramel, and blueberry lavender preserves.

Qualifications:

• High school diploma or equivalent.
• Ability to excel in a fast-paced environment while effectively managing multiple tasks.
• Strong communication and interpersonal skills.
• Demonstrated reliability, punctuality, and self-motivation.
• Physical capability to stand for extended periods and lift up to 50 pounds.
• Attention to detail and strong problem-solving abilities.
• Kitchen or line cook experience is preferred, although we are excited to train motivated candidates eager to learn and grow.

Food for Thought (FFT) is proud to be part of the Tamarack Holdings family of companies. Applicants must be willing to undergo a background check and reside within a daily driving distance of FFT’s headquarters in Traverse City, MI. Tamarack Holdings conducts background checks on all potential employees upon acceptance of a job offer, in accordance with our employment policies.

Job Posting Date: Sat, 23 Aug 2025 22:12:34 GMT

Apply now!