Breakfast Cook | The Morning Dish | FT-Greenleaf Hospitality Group

Job Description

Job Title: Breakfast Cook | The Morning Dish | FT

Company: Greenleaf Hospitality Group

Location: Kalamazoo, MI

Pay: $15 per hour

AI Pay Analysis:

An hourly rate of $15 for a "Breakfast Cook" position in Kalamazoo, MI, is competitive and aligns with industry standards for similar roles in the area. For instance, line cooks at Applebee’s in Kalamazoo earn an average of $14.03 per hour, which is 16% below the national average. (indeed.com) Additionally, full-time cooks at Compass Group in Kalamazoo earn between $16.00 and $18.00 per hour. (careers.compassgroupcareers.com) Therefore, a $15 per hour wage for a breakfast cook is within the expected range for this location and role.

Job description:
What’s in it for You:
– Comprehensive Medical, Dental, and Vision benefits (available with Full-Time employment)
– 401K plan with a 100% match on contributions up to 3% (available with Full-Time employment)
– Parental Leave Program (available with Full-Time employment)
– Robust Employee Assistance Program offering a wide range of services, including up to seven complimentary counseling sessions per year
– Annual Health and Wellness reimbursement of up to $600 for items such as massages, gym memberships, and running shoes
– Daily complimentary shift meal
– 10% discount at GHG outlets
– Preferential hotel rates at Choice Hotels worldwide

A Look Into Working at The Morning Dish:
Joining The Morning Dish provides a vibrant opportunity where creativity, collaboration, and culinary passion flourish. Our open show kitchen is a lively environment, where we engage with guests while crafting delightful buffet spreads and made-to-order selections. This unique setup allows us to cater to each guest’s preferences with personality and excellence.

Whether you’re preparing artisanal pastries, creating signature dishes, or mastering the perfect cup of coffee, your role is vital to our mission of delivering outstanding dining experiences. Beyond exceptional food, our team encourages, celebrates, and inspires one another, fostering a positive work culture where every individual feels valued. Step into The Morning Dish and embrace the satisfaction of creating extraordinary mornings for our guests, alongside a team that embodies the spirit of family.

Responsibilities:
What You’ll Be Doing:
– Preparing food for service
– Cooking menu items collaboratively with the kitchen team
– Ensuring all food is of high quality and served punctually
– Efficiently executing tasks in a high-volume restaurant environment
– Setting up and stocking workstations with the necessary supplies
– Managing inventory stocking
– Maintaining a professional and positive demeanor with coworkers and customers

Qualifications:
What You Need for this Position:
– Knowledge of ingredients, equipment, procedures, and various cooking techniques
– Basic knife skills
– Prior experience is preferred but not required
– Ability to stand for extended periods, up to 8 hours or more
– Capability to stoop and bend as needed
– Occasional ability to lift up to 40 pounds
– Proficiency in safely handling potentially hazardous chemicals and equipment
– Adherence to safety and health code standards
– Capacity to manage responsibilities involving repetitive motion tasks

Top Reasons to Work With GHG:
– Join a newly rebranded restaurant alongside a reputable team of culinary professionals passionate about creating diverse menus
– Enhance your skills and experience within an exciting industry

Job Posting Date: Sat, 26 Apr 2025 04:30:32 GMT

Apply now!