COOK (FULL TIME AND PART TIME)-Compass Group

Job Description

Job Title: COOK (FULL TIME AND PART TIME)

Company: Compass Group

Location: Grand Rapids, MI

Pay: $21 – 23 per hour

AI Pay Analysis: The hourly rate of $21 to $23 for a full-time and part-time cook position in Grand Rapids, MI, is generally competitive, especially considering the current labor market trends and the cost of living in the area. According to various salary sources, the average pay for cooks in Michigan typically ranges from $15 to $20 per hour, with higher wages often found in urban areas or for positions requiring specialized skills. Therefore, this rate reflects a premium above the lower end of the spectrum, making it attractive for potential candidates and indicating that the employer may be seeking to attract skilled workers amid a tight labor market. Overall, this compensation aligns well with current industry standards while providing an incentive for high-quality applicants.

Job description:

Morrison Living is actively seeking both full-time and part-time Cook positions.

• Location: Clark at Franklin – 1551 Franklin Street Southeast, Grand Rapids, MI 49506.
• Schedule: Flexible full-time and part-time schedules available; days and hours may vary. Additional details will be provided during the interview process.
• Requirement: Prior experience as a line cook and in food preparation is mandatory.
• Pay Range: $21.00 to $23.00 per hour.

Benefits Overview:
Join a vibrant workplace that offers a comprehensive benefits package, supportive team members, and career advancement within one of the leading hospitality companies in the country. You’ll be part of a talented team dedicated to making a positive impact in the lives of those we serve.

Team Integration:
Our culinary team is essential to our operations. If you are passionate about creating exceptional dining experiences and exhibit a commitment to culinary excellence, we invite you to join Morrison Living.

Job Summary:
The Cook is responsible for preparing food in compliance with all applicable federal, state, and corporate standards, guidelines, and regulations while upholding established policies and procedures. Quality food service must be ensured at all times.

Key Responsibilities:

• Prepare high-quality food based on standardized recipes and instructions to align with production, delivery, and service schedules.
• Serve meals or prepare them for delivery, ensuring accurate portioning, adherence to outlined standards, and that food is served at the appropriate temperature, all while maintaining an appealing presentation. Taste all prepared food items.
• Utilize established ticket collection processes during service, maintaining accurate records for the areas worked during service hours.
• Uphold cleanliness standards in the kitchen post-preparation and service, safely storing or discarding excess food.
• Maintain cleanliness and organization in refrigerators and storerooms, ensuring compliance with storage standards for food and supply items.
• Operate and maintain kitchen equipment as instructed.
• Assist with production planning, record-keeping, and reporting as needed.
• Aid in the ordering and receiving of food and supplies.
• Promptly report any maintenance needs, faulty equipment, or accidents to the supervisor.
• Participate in in-service training and safety meetings.
• Foster positive working relationships with coworkers, customers, administrators, and managers.
• Perform duties with a strong focus on safety and cleanliness in the work environment.
• Execute other assigned responsibilities.
• Ensure proper food presentation, portioning, and maintenance of serving temperatures in compliance with HACCP standards.
• Maintain a personal commitment to safety for oneself and others.
• Adhere to all company policies and procedures, including but not limited to:
  • Use of medium-weight cut gloves when handling knives, peelers, choppers, mandolins, or cleaning a slicer.
  • Utilization of oven mitts, fryer gloves, or steamer gloves when handling hot pans.
  • Wear slip-resistant shoes and employ proper lifting techniques.

Team Member Benefits:

• Full-time and part-time associates enjoy a range of benefits, including a Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits (such as Critical Illness Insurance, Accident Insurance, and more).
• Full-time associates also have access to Medical, Dental, Vision, Life Insurance, Disability Insurance, Commuter Benefits, Employee Assistance Programs, and Flexible Spending Accounts (FSAs).

Associates may qualify for paid and/or unpaid time-off benefits in accordance with applicable laws.

Morrison Living is proud to be a part of Compass Group and is an equal-opportunity employer. We are dedicated to ensuring fair treatment of all applicants and associates based on abilities, achievements, and experience, without discrimination.

Qualified candidates must be capable of performing essential job functions satisfactorily with or without reasonable accommodations. Please note that this job description is not exhaustive; the company reserves the right to modify essential job functions based on business needs.

Applications are accepted on an ongoing basis.

Morrison Living maintains a drug-free workplace.

Job Posting Date: Wed, 21 May 2025 22:40:18 GMT

Apply now!