COOK (FULL TIME)-Compass Group

Westerville, OH
May 27, 2025
Full Time
Apply Now
Average Pay*: 15 - 20
*average hourly rate for this position in your area
Deadline date:
$19 - $19

Job Description

Rate this Job

Job Title: COOK (FULL TIME)

Company: Compass Group

Location: Westerville, OH

Pay: $19 per hour

AI Pay Analysis: An hourly rate of $19 for a full-time cook in Westerville, OH, is generally competitive within the industry. According to data from various salary surveys and labor market reports, the typical pay range for cooks in Ohio typically falls between $15 to $24 per hour, depending on experience and establishment type. Given this context, $19 per hour sits comfortably in the mid-range, suggesting that it aligns well with local market standards and offers a fair wage for this role, especially considering the cost of living in the area.

Job description:

Morrison Living is seeking qualified candidates for full-time Cook positions.

  • Location: Inniswood Village, 1195 North Street, Westerville, OH 43081. Please note that only online applications will be accepted.
  • Schedule: Full-time schedules are available. Working hours may vary, typically from 5:30 AM to 2:00 PM, including alternating weekends; further details will be provided during the interview.
  • Requirements: Applicants must possess at least one year of experience in both batch cooking and line cooking.
  • Perks: Enjoy a schedule without late nights, comprehensive healthcare benefits, a complimentary meal during shifts, and opportunities for career advancement.
  • Compensation: The pay rate is $19.00 per hour.

Benefits:
Join a dynamic work environment that offers a robust benefits package, supportive colleagues, and a fulfilling career with one of the nation’s top hospitality companies. As part of our culinary team, you will have a significant impact on the lives of those we serve, while working alongside talented professionals dedicated to delivering culinary excellence.

Job Summary:
The Cook will prepare food in compliance with applicable federal, state, and corporate standards, guidelines, and regulations, following established policies and procedures. The Cook will ensure that quality food service is consistently delivered.

Essential Duties and Responsibilities:

  • Prepare high-quality food items in accordance with standardized recipes and instructions to meet production, delivery, and service timelines.
  • Serve meals or prepare for delivery, ensuring compliance with portioning standards and maintaining food at the appropriate temperatures while ensuring visual appeal and taste.
  • Follow established ticket collection procedures during service and maintain accurate records for the area worked during service periods.
  • Maintain high standards of cleanliness in the kitchen post-preparation and serving, and safely store or discard excess food in accordance with food-handling procedures.
  • Keep refrigerators and storerooms clean and organized, ensuring that food and supplies are stored in accordance with standards.
  • Operate and maintain kitchen equipment as directed.
  • Assist in production planning, record keeping, and reporting as required.
  • Participate in the ordering and receiving of food and supplies as needed.
  • Promptly report any maintenance issues, faulty equipment, or accidents to the supervisor.
  • Attend in-service and safety meetings.
  • Foster positive working relationships with coworkers, customers, administrators, and managers.
  • Adhere to safety protocols while ensuring a clean and safe work environment.
  • Perform additional duties as assigned.
  • Ensure proper presentation, portion control, and maintenance of serving temperatures in compliance with HACCP standards.
  • Demonstrate a personal commitment to the safety of yourself and others.
  • Comply with all company policies and procedures, including but not limited to:
    • Wearing medium weight cut gloves when handling knives, peelers, choppers, mandolins, or cleaning slicers.
    • Utilizing oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steam tables.
    • Wearing slip-resistant shoes and employing proper lifting techniques.

Team Benefits:

  • Full-time and part-time employees are eligible for benefits including a Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and various voluntary benefits such as Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, and Legal Services.
  • Full-time employees receive additional benefits including Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).

Associates may also qualify for paid and/or unpaid time off benefits, consistent with applicable federal, state, and local laws.

Morrison Living is a proud member of Compass Group and is committed to equal opportunity employment. We treat all applicants and associates fairly, based on abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other legally protected classification.

Qualified candidates must be able to perform the essential functions of this position satisfactorily, with or without reasonable accommodation. Please note that this job description is not exhaustive; the company reserves the right to modify or change essential functions based on business necessity.

Applications are accepted on an ongoing basis. Morrison Living maintains a drug-free workplace.

Job Posting Date: Tue, 20 May 2025 23:58:28 GMT

Apply now!

Related Jobs