Line Cook- Beavercreek Ohio-Community First Solutions

Beavercreek, OH
May 30, 2025
Full Time
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Average Pay*: 15 - 18
*average hourly rate for this position in your area
Deadline date:
$0 - $0

Job Description

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Job Title: Line Cook- Beavercreek Ohio

Company: Community First Solutions

Location: Beavercreek, OH

Pay: $14 per hour

AI Pay Analysis: An hourly rate of $14 for a line cook position in Beavercreek, Ohio, is on the lower end of the spectrum for this role. According to industry standards, line cooks in Ohio typically earn between $14 and $20 per hour, depending on experience, skill level, and establishment type. While the cost of living in Beavercreek may slightly influence wage expectations, a $14 per hour rate may not be competitive, especially considering rising costs and labor demands in the culinary sector. Consequently, the pay might struggle to attract and retain skilled workers in the long term.

Job description:

Community First Solutions’ Culinary team is seeking a dedicated Full-Time Line Cook to join our esteemed team at The Patterson in Beavercreek, Ohio. In this role, you will be responsible for delivering exceptional food quality to our residents, clients, and guests.

Compensation
The hourly wage ranges from $14 to $17, commensurate with experience (non-negotiable).

Schedule
This position is full-time, Monday through Friday, with one evening shift each week.

We Offer Flexibility & Work-Life Balance

  • Paid Time Off available for immediate use upon accrual
  • Competitive medical, dental, and vision insurance
  • Employee education funds for career development opportunities
  • Zero co-pay on select routine prescription medications
  • Paid holidays and holiday pay
  • Life insurance and supplemental life insurance options
  • 401(k) retirement savings plan with employer matching

Responsibilities

  • Perform all aspects of cooking, including grilling, sautéing, frying, and broiling
  • Maintain cleanliness in the preparation area as directed by the Executive Chef, Chef Manager, or Lead Line Cook
  • Engage with residents and guests in a friendly and positive manner
  • Select recipes according to the menu cycle, prepare bakery items, and accommodate special dietary requirements
  • Assist kitchen staff with food preparation and line setup prior to meal service, as needed

Qualifications

  • High School Diploma or GED preferred
  • Must be at least 16 years of age
  • Successful completion of a background check, physical, and drug screening is required
  • Flexibility in scheduling, including the ability to work every other weekend and holidays

Job Posting Date: Sat, 17 May 2025 00:59:08 GMT

Apply now!

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