Line Cook – Sharkee’s Bar & Grill (Hampton Inn), Holland-Suburban Inns

Holland, MI
May 22, 2025
Part Time
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Average Pay*: 14 to 18 dollars
*average hourly rate for this position in your area
Deadline date:
$17 - $17

Job Description

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Job Title: Line Cook – Sharkee’s Bar & Grill (Hampton Inn), Holland

Company: Suburban Inns

Location: Holland, MI

Pay: $17 per hour

AI Pay Analysis: As of 2023, an hourly rate of $17 for a line cook position at Sharkee’s Bar & Grill in Holland, MI, is generally competitive but slightly below the average pay for similar roles in the area, which typically ranges from $18 to $22 per hour. The cost of living in Holland is relatively moderate, and while entry-level line cooks may earn around $15 per hour, more experienced cooks can command higher wages. Factors such as tips, benefits, and opportunities for advancement can also influence the overall competitiveness of this pay rate. Therefore, while it provides a reasonable starting point, there may be pressure to increase wages to attract and retain talent in this role.

Job description:

Sharkee’s offers a fast-paced and high-energy work environment, providing numerous opportunities for skill development and career advancement. We invite you to join our exceptional team in the Food and Beverage and Hospitality Industries!

As a Cook, you will play a crucial role in preparing all food items in compliance with local health department standards and Suburban Inns’ Core Values. Your dedication will ensure that guests experience a level of satisfaction that exceeds their expectations.

  • Starting wage: $17/hour, based on experience
  • Position Type: Part-time

Benefits Include:

  • Discounts for hotels and restaurants
  • Earned Paid Time Off for all team members
  • Health, vision, dental, and life insurance for full-time team members
  • Flexible scheduling
  • Holiday pay
  • 8 hours of paid volunteer time annually
  • Opportunities for advancement and professional growth
  • Monetary recognition and referral programs
  • Fully paid maternity, paternity, or adoption leave for qualifying team members
  • Employee Assistance Program (EAP) through Pine Rest, offering 3 free counseling visits, an online library, and access to legal, financial, and elder care consultations

Essential Functions:

  • Welcome all guests in a friendly and positive manner, making personal connections to foster a welcoming atmosphere.
  • Prepare all required menu items according to established recipes and portion standards.
  • Restock kitchen supplies and manage deliveries using the FIFO method.
  • Communicate anticipated shortages to the Restaurant Manager promptly.
  • Maintain cleanliness and sanitation in assigned work areas and kitchen equipment, including performing deep cleaning tasks.
  • Assist the Restaurant Manager in upholding security and safety protocols in the kitchen.
  • Set up, maintain, and dismantle the prep cook station efficiently.
  • Requisition necessary items for menu preparation.
  • Adhere strictly to local health and safety regulations.
  • Maintain accurate logs as required by health authorities.
  • Exhibit consistent and reliable attendance records.
  • Comply with all Suburban Inns processes.
  • Perform additional duties as assigned by management.

Position Requirements:

  • Minimum Knowledge: Basic arithmetic skills and the ability to interpret or extract information are required. Proficiency in typing, record-keeping, or word processing may also be necessary. Strong communication skills are essential.
  • Education and Experience: Prior experience in a restaurant setting is preferred.
  • Certification: ServSafe Food and Allergen Certification is required.

Work Schedule:
The position entails a flexible schedule that includes day, evening, night, holiday, and weekend assignments, depending on business needs.

Travel Requirements:
This role does not necessitate travel to other Suburban Inns properties or client locations; all work is conducted on-site.

Uniform and Appearance Guidelines:

  • Uniform: A uniform shirt, hat, and name tag will be provided. Team members must supply their own pants and shoes in accordance with Suburban Inns specifications. Acceptable pants include chef pants, black slacks/dockers, or dark wash jeans without holes. Shoes must be black, close-toed, and non-slip.

  • Appearance: Hair must be well-groomed. All facial piercings and visible tattoos must receive management approval. Tattoos that may be considered offensive based on race, sexual orientation, religion, or other sensitive characteristics must be covered at all times. This policy will be enforced by the position’s supervisor, ensuring fairness regardless of personal attributes.

As a dynamic organization in a rapidly evolving industry, the responsibilities associated with this position may change periodically to align with the needs of Hilton’s business. Additional tasks may be assigned as necessary.

Job Posting Date: Tue, 20 May 2025 23:55:22 GMT

Apply now!

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