Flexible Scheduling Line Cook- Mason Ohio-Community First Solutions

Mason, OH
August 6, 2025
Full Time
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Average Pay*: $15 - $18
*average hourly rate for this position in your area
Deadline date:
$16 - $16

Job Description

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Job Title: Flexible Scheduling Line Cook- Mason Ohio

Company: Community First Solutions

Location: Mason, OH

Pay: $16 per hour

AI Pay Analysis: An hourly rate of $16 for a “Flexible Scheduling Line Cook” in Mason, OH is relatively competitive but may vary based on local cost of living and industry standards. According to recent data, typical hourly wages for line cooks in the region tend to range from around $14 to $20, depending on experience and establishment type. While $16 is at the lower end of this spectrum, it may align well with entry-level positions or those offering flexible hours. However, given inflation and rising living costs, potential applicants might seek higher wages or additional benefits to match their skills and the demands of the role.

Job description:

Come join our team as a Line Cook at our esteemed Memory Care and Assisted Living Facility in Mason, The Cottage Mason. As a Line Cook, you will ensure the organized, consistent, and timely execution of all aspects of line performance in accordance with a restaurant model that includes grill, sauté, fry, and broil stations. You will take verbal orders from cooks expediting tickets, read and execute the orders, and adeptly manage multiple plate executions simultaneously, ensuring an appealing presentation under the guidance of the Director of Culinary or Sous Chef. The ideal candidate will be approachable, hospitality-driven, and cooperative when addressing both staff and resident needs.

Schedule: Flexibility is essential, with weekend availability required. Opportunities to float to other facilities in Mason will be available.

Compensation: Starting salary ranges from $16 to $18 per hour, depending on experience.

Location: The Cottage Mason – 6491 Reading Rd. Mason, Ohio 45040

What We Offer:

  • Immediate access to accrued Paid Time Off
  • Competitive insurance plans, including a zero co-pay medical option and a list of free and reduced routine prescription medications
  • 401k plan
  • Life insurance
  • Educational scholarships aimed at career advancement
  • Complimentary 24/7 memberships to our gym, sauna, and saltwater pool at Elements Wellness Center, along with discounted memberships at the YMCA

Responsibilities:

  • Deliver and execute exceptional food service to residents and guests.
  • Collaborate within a supportive, high-performing team dedicated to redefining senior living and achieving outstanding results.
  • Prepare fresh, nutritious, and appealing meals for residents, team members, prospective residents, families, and guests.
  • Adhere to plans and menus while executing meals punctually with minimal supervision.
  • Identify and communicate food and supply needs for the upcoming week’s menu.
  • Notify the Director of Culinary regarding any malfunctioning kitchen equipment or appliances.
  • Contribute to a positive and safe workplace environment.
  • Uphold the company’s “Always Behaviors” daily while serving clients, colleagues, and the community.
  • Perform any additional duties as assigned or deemed appropriate for the role.

Qualifications:

  • Education: High School diploma or equivalent.
  • Certifications: Serve Safe Food Handler and First Aid Certification are required.
  • Experience: A minimum of two years of experience in kitchens within hotels, hospitals, or senior living environments.
  • Specialized Knowledge, Skills, or Abilities:
    • Proficient knowledge of kitchen equipment and cooking techniques.
    • Basic knife skills.
    • Strong attention to detail.
    • Fluency in the English language.
    • A positive attitude and the ability to engage effectively with all individuals, particularly seniors.

Job Posting Date: Thu, 31 Jul 2025 05:53:31 GMT

Apply now!

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