Food Production Cook-Tamarack Holdings

Job Description

Job Title: Food Production Cook

Company: Tamarack Holdings

Location: Traverse City, MI

Pay: $24 – 26 per hour

AI Pay Analysis: The hourly rate of $24 to $26 for a “Food Production Cook” in Traverse City, MI, is generally competitive and aligns well with industry standards. As of 2023, the average salary for similar roles in Michigan tends to range from $15 to $22 per hour, depending on experience and specific job responsibilities. Given the cost of living in Traverse City, this pay range suggests that the position may attract skilled candidates while also offering a fair wage that reflects the demands of food production and preparation. Overall, this rate appears to be appealing for both employers looking to retain talent and job seekers in the culinary field.

Job description:

Food for Thought is actively seeking to expand our passionate team dedicated to our Made in Michigan specialty small-batch food products and our commitment to supporting local food systems. If you are a motivated individual looking to thrive in a collaborative environment, we encourage you to explore this opportunity.

We currently have a full-time opening for an enthusiastic and hardworking Food Production Cook. This position operates within a food manufacturing production environment, where key responsibilities include:

• Preparing, cooking, and assembling food products in adherence to established recipes and quality standards.
• Safely operating production equipment while maintaining proper handling procedures.
• Complying with food safety, sanitation, and hygiene regulations at all times.
• Accurately recording production details and maintaining inventory logs.
• Collaborating with team members to meet daily production targets.
• Ensuring a clean, organized, and safe kitchen and work environment.
• Measuring and mixing ingredients, skillfully managing both small-batch and large-volume cooking.
• Testing products to verify compliance with legal, safety, and quality requirements.
• Organizing and monitoring ingredient storage and supplies.
• Assisting with various production workflows as required.

What’s in it for you?
We offer competitive compensation ranging from $24–26/hour, with experience recognized through enhanced pay. Our benefits package includes medical, dental, and vision coverage, a 401(k) plan with up to a 5% employer match, paid holidays and PTO, as well as additional perks such as wellness programs, volunteer pay, and safety footwear reimbursement.

Schedule:

• Monday – Thursday, 4-day, 10-hour shifts, resulting in 3-day weekends.

This attractive combination of schedule, pay, and benefits is designed to reward skill, experience, and commitment while supporting your overall well-being. You will have opportunities for growth and career development while enjoying a dynamic environment filled with enticing aromas such as spiced cherries, coffee caramel, or blueberry lavender preserves.

Qualifications:

• High school diploma or equivalent.
• Ability to excel in a fast-paced environment while managing multiple tasks effectively.
• Strong communication and interpersonal skills.
• Reliability, punctuality, and self-motivation.
• Physical capability to stand for extended periods and lift up to 50 pounds.
• Attention to detail and problem-solving aptitude.
• Preferred: Previous kitchen or line cook experience; however, we are excited to train individuals eager to learn and grow.

Food for Thought (FFT) is part of the Tamarack Holdings family of companies. Please note that applicants must be willing to undergo a background check and reside within daily commuting distance of FFT’s headquarters in Traverse City, MI. Tamarack Holdings will conduct background checks on all potential employees upon acceptance of a job offer in accordance with our employment policies.

Job Posting Date: Sat, 23 Aug 2025 07:43:23 GMT

Apply now!